Kerala has a distinctive cuisine, very unusual and different from the rest of India. Cooking in Kerala is all about discoveries, aromas and colours. Kerala cuisine is aromatic and spiced
tastefully, offers several gastronomic opportunities to those willing to experiment with the local cuisine. So, if you are planning to travel to Kerala, don’t miss out on the opportunity to savour the cuisine of Kerala.If you want to learn about this here is the opportunity .
The Culina — From Haritha Farms who pioneered Eco Agri Tourism in Kerala , offering accomodation in The Pimenta — Forest Garden Cottages now sharing the culiniary skills at The Culina